Recipe:
Sieve chickpea flour and sugar powder, and then mix together.
Add cardamom , and warm the oil.
Mix half the oil with egg yolk and add it to the materials
Grate the dough for 2 or 3 times, and add the rest of the oil if needed to get dough
Spread out the dough in half centimeter in diameter, and then mold it.
Put it in the middle window of the oven at 160 degrees for 10 -15 minutes.